Boasting a traditional design and rustic look, this round skillet is the perfect size for cooking or serving sautéed vegetables, sizzling fajitas, individually-portioned pot pies, sides of macaroni and cheese, and delectable, baked desserts. While its two pour spouts make it simple to remove or transfer liquids, its construction provides great heat retention, allowing for even heat distribution to produce perfectly cooked foods every time. Plus, it comes pre-seasoned for a natural, easy-release finish that enables you to cook healthier by limiting the amount of oil needed to prepare each dish. Sine 1896, Lodge Manufacturing Co. has been dedicated to setting industry standards for innovation, quality, and excellence. Staying true to that tradition, this Lodge skillet is a convenient, economical essential to any restaurant or bistro.
